We're sharing some small everyday mistakes people make with food, along with great tips that will be useful for everyone.
When pouring oil into a bottle, the narrow opening can cause the oil to splash out. So before pouring oil into the bottle, insert a spoon or a small stick at an angle first, then pour the oil in.
If your bread gets burnt while baking, you don't need to throw it away. Just rub the two burnt slices of bread together, and the burnt parts will come right off.
When brewing tea bags, coffee bags, or dried tea leaf bags in a cup, don't put the bag in first. Pour the hot water in first, then soak the bag in it.
When eating sushi, if you hold it with the rice side facing down and pick it up with chopsticks, the rice tends to fall apart. So hold it with the rice side facing up when picking it up.
Source: www. 5minutecraftsteens
