Hello everyone! I'd like to show you how to easily make a delicious dessert by baking Honey Banana Bread in the oven.

Ingredients

  • 3 ripe bananas
  • 118 ml butter (about one stick of butter)
  • 118 ml honey
  • 118 ml brown sugar
  • 2 chicken eggs (or duck eggs)
  • About 1/4 teaspoon baking soda
  • 1 teaspoon baking powder
  • About 1/3 teaspoon cinnamon powder
  • About 1/4 teaspoon salt

  • 236 ml wheat flour
  • 118 ml whole wheat flour
  • A small amount of halved peanuts

Step-by-step instructions

Preheat the oven to 350 degrees Fahrenheit for baking the bread. Put the bananas into a food processor and mash them. In the same step, add the butter, honey, brown sugar, eggs, baking soda, baking powder, cinnamon powder, and salt, then blend them together with the machine.

After blending, add the wheat flour and whole wheat flour and blend again. Then add the peanuts and blend once more.

Next, pour the resulting batter into the loaf pan that will go into the oven, and spread it evenly with the back of a spoon.

Next, bake it in the preheated oven for about 45 to 55 minutes. Once the time is up, let it cool for about 10 to 15 minutes, then cut it as you like and enjoy it deliciously.

Source: Picturetherecipe.com