Hello Foodies who love snacks… Greetings! This time, I want to share with you an easy recipe for ham and egg cupcakes made with just 3 ingredients.

Ingredients

  • 2 eggs
  • 4 slices of ham
  • A small amount of spring onion

Step-by-step instructions

Preheat the oven to 400°F.

Then lightly grease the small cupcake mold tin with a little oil.

Place 2 slices of ham into each mold cup. If the ham slices are thick, one slice alone is enough.

After that, crack one egg into each cup. (If you don't want to crack the egg directly into it, you can also beat it first before adding. If you beat it first, you can mix in other ingredients you like, such as mushrooms, onions, etc., all at once.)

After adding the egg, add the spring onion on top.

Then bake in the preheated oven for about 15 minutes.

Once the time is up, you can enjoy these lovely-looking and incredibly delicious ham and egg cupcakes.

Source: Ohsnapletseat.com