Hello everyone! When it comes to sushi rolls, the main ingredient is usually rice, rolled with something like tuna fish or beef as the main filling. But this time it's unusual. This is a type of sushi made mainly with banana and chocolate. It's a chocolate banana sushi that can be enjoyed as a dessert after a meal.
Since it's also easy to prepare, this is a dessert you can easily make at home.
Ingredients
- 2 bananas
- 125 milliliters chocolate sauce
- A small amount of chopped peanuts (about 125 grams)
Step-by-step Instructions
1. Pound some of the peanuts. Peel the bananas whole, then pour the chocolate sauce over the bananas. (Leave a little chocolate sauce aside)
2. Then sprinkle the peanuts on top.
3. Place it in the freezer compartment of the refrigerator and let it cool for about two to three minutes.
4. Once the chocolate has become slightly firm, take it out of the freezer and cut it into bite-sized pieces.
You can now enjoy the resulting chocolate banana sushi deliciously with chocolate sauce.
Source: thepetitecook.com
