Hello everyone! This time, I'd like to share how to cook beef using a Korean recipe method.

Ingredients

  • 300 grams sliced beef
  • 1 tablespoon thinly sliced ginger
  • 5 cloves garlic (peeled)
  • 1 onion (peeled) and 1 stalk spring onion (thinly sliced)
  • 2 tablespoons sesame seeds
  • 1 tablespoon honey
  • 100 milliliters soy sauce
  • 40 grams brown sugar
  • 60 milliliters sesame oil
  • 2 tablespoons black pepper powder

Step-by-Step Instructions

1. Thinly slice the garlic and onion. In a mixing bowl, combine the garlic, onion, soy sauce, brown sugar, sesame oil, black pepper powder, and honey, and mix well until combined.

2. Add the sliced beef into the bowl and let it marinate for about 10 minutes. Just before cooking, sprinkle in the sesame seeds.

3. Heat a pan, and once it is hot, add the sliced beef and fry for about 2 to 3 minutes.

4. Once the beef is tender, transfer it to a serving plate. Sprinkle with spring onion, and it's ready to be enjoyed deliciously together with rice.

Source: Asianfoodnetwork.com