Hello everyone! This time, for those who love sweets, I'd like to share how to make butter cookies.

Ingredients

  • 1 beaten egg
  • 250 grams wheat flour
  • Half a teaspoon baking powder
  • 1/4 teaspoon salt
  • 250 grams butter and 130 grams sugar

Step-by-step instructions

1. Sift the wheat flour, baking powder, and salt together into a large bowl.

2. Put the butter and sugar into a mixer and mix for about 3 minutes. Add the beaten egg and mix again until well combined. Then add the sifted wheat flour, baking powder, and sugar mixture from earlier into the mixer and mix again until well combined.

3. Shape the resulting dough into one large ball. Cut the ball in half. Roll each half into a long, thin log of dough. Then wrap it with plastic and let it sit for about 1 hour.

4. Once the hour is up, slice the dough log into pieces about half an inch thick. Then bake them in the oven at 325°F for about 18 minutes. When the time is up, remove from the oven and let cool.

5. And there you have it — delicious butter cookies ready to enjoy!

Source: Pinchandswirl.com