Hello everyone. For those who want to enjoy a tasty dish of vegetables stir-fried with meat, this time I'd like to share a recipe for an especially delicious stir-fried chicken with broccoli.
Ingredients
- 2 pieces of chicken thigh
- 1 head of broccoli
- 1.5 tablespoons cooking oil
- 1 piece of ginger, 1 inch around (thinly sliced)
- 2 cloves garlic (thinly sliced)
- 2 teaspoons clear fish sauce
- 1 chili pepper
- 1 teaspoon salt
- 1 teaspoon corn starch
- 2 teaspoons cooking wine
Step-by-step preparation
1. Cut the chicken thigh into bite-sized pieces.
Then place it in a bowl and marinate thoroughly with 1 teaspoon salt, 1 teaspoon corn starch, and 2 teaspoons cooking wine.
2. Also cut the broccoli into medium-sized pieces.
3. Fill a pot with water and bring it to a boil. Once the water is boiling, add the broccoli and leave it for about 2 minutes. Then scoop out the broccoli florets.
4. Heat a wok and add oil. Once the oil is hot, add the ginger and garlic and fry until fragrant. Then remove the garlic and ginger pieces, leaving the oil in the pot.
5. Add the chicken pieces and stir-fry until the chicken changes color. Then add the chili pepper, broccoli, and 2 teaspoons of clear fish sauce, and stir-fry thoroughly until well mixed.
After tasting to check the seasoning is just right, you'll have a delicious stir-fried chicken with broccoli ready to serve.
Source: Chinasichuanfood.com
