Hello everyone! This time, the recipe we'd like to share is how to make a pork sandwich that can be eaten for breakfast.

It's easy to make and also saves time, so it's one of the most suitable breakfast preparation methods for housewives who are pressed for time in the morning.

Ingredients

  • 1 pound of fried pork slices (sliced thinly)
  • 3 cloves of garlic (pounded flat)Salt, a pinch
  • 1 1/2 tablespoons of olive oil
  • 2 loaves of bread
  • 20 grams of butter

Step-by-step Instructions

1. Slice the pork slices thinly.

2. Mix the pounded garlic well with olive oil and salt until combined.

3. Cut the bread in half. If the bread is too big, remove some of the inside bread. Then, brush the bread with the olive oil mixture prepared earlier. After that, toast the bread.

4. As the next step, brush it again with butter.

5. As the final step, place the pork slices inside the bread as filling.

Now you have a delicious pork sandwich ready. You can enjoy it for breakfast paired deliciously with hot coffee, warm milk, or cold milk.

Source: Thewoksoflife.com