Hello everyone! This time, for those who like to have dessert after a meal, I'd like to share a recipe for making a chocolate dip that can be paired with fruits. The advantage of this chocolate dip is that you can enjoy it with fruits, and it can also be eaten as an ice cream.
Ingredients
- 150 grams of chocolate chunks, plus 1 tablespoon of chocolate shavings for sprinkling on top
- 8 ounces of cream cheese
- 100 grams of sugar
- 1 teaspoon of cinnamon
- 240 grams of heavy cream
Step-by-step Instructions
1. Put the chocolate chunks in a bowl and microwave for about 30 seconds so that the chocolate melts.
2. In another bowl, put the cream cheese, sugar, and cinnamon, and mix well until smooth.
3. Pour the melted chocolate into the bowl of cream cheese and mix it in thoroughly, stirring fairly vigorously until smooth.
4. Add the heavy cream into the chocolate mixture bowl and stir again until well combined.
And there you have it — a perfectly sweet and delicious chocolate dip. You can enjoy the finished chocolate dip paired with fresh fruits, or after chilling it in the freezer, you can also serve it as chocolate ice cream.
Source: dinneratthezoo.com
