Hello everyone! This time, the dessert we'd like to share is a recipe for chocolate lava cake, filled with oozing chocolate sauce inside the cake.

Ingredients

  • Butter - 4 tablespoons
  • Chocolate - 60 grams
  • Egg - 1
  • Sugar - 2 tablespoons, and a pinch of salt
  • Flour - 1 tablespoon

Step-by-step Instructions

1. Preheat the oven to 450°F.

2. In a microwave-safe bowl, add the butter and chocolate and heat on high for about 45 seconds. Once done, remove from the microwave and stir until well combined.

3. Beat the egg, then add the sugar and salt, and stir well until the sugar has completely dissolved.

4. Mix the egg mixture with the melted chocolate.

5. Add the flour and stir again until well combined.

6. Line two small cake molds with paper liners. Then, grease them with oil. After that, gently pour in the chocolate batter you prepared earlier using a spoon.

Place them in the oven and bake for about 10 minutes.

7. Once the time is up, remove from the oven and let cool for about 10 minutes. Then, remove the paper liners and decorate with fruits.

And there you have it - a delicious chocolate lava cake oozing with melted chocolate!

Source: Thespruceeats.com