Making coconut milk banana bread is really not a difficult thing. As long as you correctly follow the 3 main steps, you'll be able to get a delicious coconut milk banana bread.
Ingredients
- 4 ripe bananas
- 2 eggs
- 115 grams butter
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda and 2 teaspoons baking powder
- 64 grams coconut flour
- 1/2 teaspoon cinnamon powder
- 1/8 teaspoon salt
- Cooking spray
Step-by-step instructions
1. Preheat the oven to 350 degrees Fahrenheit. Line the cake baking pan with parchment paper and spray with cooking spray.
2. In a large bowl, mash the bananas with a fork until smooth. Then crack in the eggs and mix thoroughly. Next, add the butter, vanilla extract, baking soda, baking powder, cinnamon powder, and salt, and knead until well combined.
3. Pour the resulting cake batter into the cake pan that was sprayed earlier, and smooth the surface evenly.
Then bake in the oven for about 50 minutes. Once the time is up, take it out of the oven and let it cool for about 15 minutes. Then transfer it onto a plate and cut into even-sized pieces.
Now you can enjoy this delicious coconut milk banana bread paired with coffee, milk, or even a cold drink.
Source: Ifoodreal.com
