Hello everyone! This time, we're going to share a recipe with a truly unique flavor. It's a dish that combines the taste of cheese with the taste of crab. If you haven't tried it yet, let's not fall behind the times and make it right now.
Ingredients
- Cream cheese, about 16 oz
- Mayonnaise, 60 grams
- Crab meat, 125 grams
- Garlic, 2 cloves (thinly sliced) and spring onion, 2 stalks (thinly sliced)
- Chili sauce, a little, salt and black pepper, a little
Step-by-step instructions
1. Beat the cream cheese with a mixer. Preheat the oven to 375 degrees Fahrenheit.
2. Put the mixed cream cheese into a large bowl, then add the spring onion, garlic, mayonnaise, crab, salt, black pepper, and 1 tablespoon of chili sauce, and mix well together until evenly combined.
3. Once well mixed, put it into a baking pan that will go into the oven, and smooth the surface flat with a spoon. If you like the taste of cheese, sprinkle some grated cheese on top. If you don't like cheese, you can skip it.
4. Then put the pan into the oven and bake for about 20 minutes. Once the time is up, you'll have a delicious cheesy crab dip ready.
Source: Thespruceeats.com
