Most people just cook macaroni normally, but this time we're sharing a recipe to fry it up spicy and enjoy it as a crispy snack.
Pour 4 cups of water into a pot, add 1 tablespoon of oil and 1 teaspoon of salt, stir, and once the water comes to a rolling boil, add the macaroni and boil it. Once the macaroni is cooked, drain it out, strain the water, and let it cool.
In another bowl, add 1 teaspoon of salt, 1 teaspoon of chili powder, 1 teaspoon of garlic powder, and 1 teaspoon of masala, and mix well. This mixture is for coating after frying.
Into the bowl of cooled macaroni, add 1 small cup of flour. Add 1 teaspoon of chili powder and mix thoroughly until evenly combined.
After mixing, just put it into the oil pot and deep fry until crispy. Once fried, scoop it out into a bowl, add the seasoning mixture prepared for coating, and mix thoroughly until evenly coated. Now you'll have delicious Macaroni Snacks.
Source: www.toasted
