Hello everyone! This time, let's try frying tofu in a fried-chicken style.

Ingredients

  • Tofu
  • Corn flour
  • Onion powder, garlic powder, chili powder, salt, and MSG (seasoning powder)
  • Bread crumbs
  • Egg and a little oil for frying

Step-by-step instructions

1. Cut the tofu into square-shaped pieces.

2. In a bowl, mix together the onion powder, garlic powder, chili powder, salt, seasoning powder, and corn flour until well combined.

3. Coat the tofu pieces in the flour mixture, pressing to make sure it sticks well.

4. Dip the flour-coated tofu pieces into the beaten egg.

4. Then, coat the tofu pieces again with bread crumbs.

5. Heat oil in a pot and fry the tofu pieces for about 2 minutes.

6. Once the tofu pieces turn golden brown, remove them from the hot oil and transfer to a plate.

And there you have it — your bread crumb-coated crispy fried tofu with egg is ready! You can enjoy it deliciously with your favorite dipping sauce.

Source: karylskulinarykrusade.com