Hello everyone! This time, the recipe I'd like to share is how to make crispy smashed potatoes using just 4 ingredients.
Ingredients
- Small potatoes - 1.5 viss (pound and a half)
- Salt - 2 tablespoons
- Oil - 6 tablespoons
- Black pepper powder - a small amount
Step-by-step Instructions
1. Preheat the oven to 450 degrees Fahrenheit.
2. Wash and scrub the potatoes thoroughly with water until clean. (If you'd like to peel the skin, simply rinsing them well with water is enough.)
3. Put the potatoes into a pot and add water. Add 2 tablespoons of salt, then boil over high heat for about 10 to 15 minutes.
4. Once the potatoes are soft, remove them and let them dry for about 2 minutes. Once the potatoes have dried, place them on a cutting board and flatten them using a glass cup or a heavy weight, smashing them until flat.
5. Brush the baking tray that will go into the oven with 4 tablespoons of oil. Then place the smashed potatoes onto the tray and sprinkle with salt and a little black pepper powder. Drizzle the remaining 2 tablespoons of oil over them, then place in the oven for about 25 to 30 minutes.
6. Once the time is up, take the tray out of the oven. Now you have crispy, fragrant smashed potatoes ready to enjoy.
Source : Fifteenspatulas.com
