Hello everyone! This time, I want to share a delicious recipe for making Chocolate Pudding dessert for chocolate lovers.

Ingredients

  • 2 eggs
  • 100 grams butter (melted)
  • 50 milliliters cow's milk
  • 100 grams sugar
  • 30 grams cocoa powder

  • 90 grams wheat flour
  • 5 grams baking powder
  • 1/4 teaspoon salt
  • 50 grams Dark chocolate (thinly sliced)

Ingredients needed to make the chocolate sauce

  • 240 milliliters water
  • 90 grams sugar
  • 15 grams cocoa powder

Step-by-step instructions

1. In a large bowl, add the eggs, sugar, cow's milk, and butter, then mix well until combined. Sift the wheat flour, baking powder, cocoa powder, and salt through a sieve and mix into the bowl.

2. Next, add the chocolate pieces and mix well until combined. Pour the resulting batter into an upturned (deep) bowl.

3. To make the chocolate sauce, heat a pot and add water. Once the water boils, add the sugar, salt, and cocoa powder, and let it simmer until the sugar dissolves completely.

4. Pour the resulting chocolate sauce over the batter in the bowl from earlier. Then place it in an oven preheated to 180 degrees Celsius and bake for about 35 minutes.

When the time is up and the surface has become firm and set, you'll have a delicious Chocolate Pudding ready to enjoy.

Source: Mrspskitchen.net