For those who love restaurant-style fried chicken, here are 2 frying methods so you can make delicious fried chicken yourself at home.
Cut 2 chicken breast fillets into bite-sized, about one-inch pieces as shown in the picture. Add 2 teaspoons of salt, 1 teaspoon of paprika powder, 1 teaspoon of garlic powder, and 1 teaspoon of green chili powder, then mix well and knead thoroughly.
Take the seasoned chicken pieces one by one and coat them with flour. Dip them into the beaten egg mixture. Coat them with flour again. Then fry them in a pot of oil. Once the chicken is fried, let's start making 2 different flavors.
Add half a bowl of BBQ sauce into a pan and stir. Once it starts to simmer slightly, add half of the fried chicken and mix well. Stir-fry thoroughly until well combined, then transfer to a plate. You can eat it with a sour dip, or eat it as is. This is the BBQ fried chicken.
For the next type of fried chicken, add 2 tablespoons of butter into a pan. The butter should be in block or solid form.
Once the butter has melted, add half a bowl of spicy sauce and stir. Once it starts to simmer slightly, add the remaining fried chicken and mix thoroughly. Then transfer to a plate and it's ready to serve. This is the Spicy fried chicken.
Source: www.tasty
