Hello everyone! People of all ages, men and women, children and adults, love eating snacks. However, it's important to choose snacks that are healthy and balanced.
This time, the dish I want to share is a fried cabbage pancake recipe that is both healthy and easy to make.
Ingredients
- 128 grams wheat flour
- 250 milliliters water
- 1/4 teaspoon salt
- 1 tablespoon oil
- One head of cabbage (sliced thinly)
- Tomato sauce or chili sauce for dipping the pancakes
Step-by-step instructions
1. In a large bowl, mix the wheat flour and water together, stirring continuously until it becomes a thick batter.
2. Slice the cabbage thinly, add it to the batter along with the salt, and mix thoroughly until well combined.
3. Heat a pan and add oil. Once the oil is hot, pour a small amount of the cabbage batter into the pan and spread it into a circular shape using a spoon. Fry for 5 minutes, then flip to the other side and fry for another 5 minutes.
4. Continue frying in this way until all the remaining cabbage batter is used up.
Once everything is fried, you'll have delicious fried cabbage pancakes that are not only a healthy snack but can also be enjoyed as a side dish with rice.
You can serve them with your favorite dipping sauce.
Source: Spicetheplate.com
