Hello everyone. This time, the bread recipe we're sharing is a way to make egg bread easily at home with just an oven.
Ingredients
- 1 tablespoon of butter (melted)
- 3 tablespoons of sugar
- A little salt
- 1 teaspoon of baking powder
- Half a teaspoon of vanilla
- 1 stick of Mozzarella cheese (cut into 6 equal pieces)
- 1 bowl of wheat flour (64 grams)
- 8 tablespoons of cow's milk
- 4 eggs
- 1 teaspoon of cooking oil
Steps to Make
1. To make the batter, mix the butter, sugar, salt, baking powder, vanilla, 1 egg, wheat flour, and milk together thoroughly until well combined.
2. Preheat the oven to 400 degrees Fahrenheit.
3. To bake mini breads, grease 3 bread molds with cooking oil.
4. Divide the batter made in step (1) evenly and pour it into the bread molds.
5. Place 2 pieces of cheese on each side, at the two edges of the mold.
6. Crack one egg right into the center of each mold.
7. Place the bread molds on a baking tray and bake on the middle rack of the oven for about 13 minutes. (If you want the egg yolk slightly undercooked, bake for just 13 minutes. If you want the yolk fully cooked, bake for about 15 minutes.)
8. Once the time is up, you can take it out of the oven.
Now you can enjoy this delicious, warm egg bread with great taste.
Source : Maangchi.com
