Hello everyone! This time, I'd like to share the recipe for an egg salad avocado pork sandwich that goes well with hot milk, or pairs nicely with hot coffee or a cold drink.

Ingredients

  • 6 boiled eggs
  • 4 tablespoons of mayonnaise
  • A little salt and ground pepper
  • 8 slices of bread
  • 1/2 avocado (sliced thinly)

  • 6 slices of pork

Step-by-step instructions

1. Peel the boiled eggs, put them into a bowl, and mash them with the back of a spoon.

2. Add mayonnaise into the bowl and mix well until evenly combined. Then add salt and pepper, mix again, and taste to check if it's slightly salty.

3. Once the taste is just right, spread it onto a slice of bread. Place the thinly sliced avocado and pork slices on top of the egg mixture, then cover with another slice of bread.

Prepare the remaining slices of bread in the same way.

The resulting egg salad pork sandwich can be enjoyed as a breakfast, or as a light snack before lunch.

Source: addapinch.com