Hello everyone! When cooking dishes, it's not only necessary to cook them tastefully, but it's also important to know how to prepare them beautifully and neatly so that they look appetizing.
So this time, I'd like to share how to prepare tomatoes and eggs in a way that's both beautiful and delicious.
Ingredients
- 6 tomatoes
- 6 eggs
- A little olive oil
- A little salt and black pepper powder
- A little coriander leaves
Step-by-step instructions
1. First, preheat the oven to 400 degrees Fahrenheit.
2. Wash the tomatoes until clean, then cut off about 1/3 of the top of each tomato. Gently scoop out the tomato flesh inside with a spoon.
3. Arrange the tomatoes on a baking tray to go into the oven. Add a little coriander leaves into each tomato. Crack one egg into each tomato.
4. Sprinkle with salt and black pepper powder. Brush with a little olive oil, then place in the oven for about 20 minutes.
Once 20 minutes are up, you'll have a beautiful and delicious baked egg in tomato cups ready to enjoy.
Source: paleoleap.com
