Good day everyone! This time, I want to share with you a recipe for a cheese-flavored sandwich that can be easily made and eaten for breakfast.
Ingredients
- Butter 8 tablespoons
- Garlic 4 cloves (crushed and thinly sliced)
- Thinly sliced coriander 2 tablespoons
- Bread 8 slices and cheese about 8 ounces
- Salt and black pepper powder, a little
Step-by-step instructions
1. Melt the butter by heating it, then mix in the garlic and coriander. Spread the resulting butter mixture on one side of each slice of bread.
2. Heat a pan. Heat the butter-spread bread slices for about 2 to 3 minutes.
3. Lower the heat. Place slices of cheese on top of the bread. Sprinkle a little salt and black pepper powder.
4. Place another slice of bread on top of the cheese and press down gently so it doesn't fall apart. Do the same for the remaining slices of bread.
Take the resulting cheese sandwich out of the pan, then cut it right down the middle with a knife.
If you eat this warm sandwich together with milk, coffee, or tea, you can enjoy a delicious and nutritious breakfast.
Source: thespruceeats.com
