Hello to all you food-loving Foodies out there! This time, we'll be sharing how to make a chicken pancake recipe where chicken is fried up spicy with chili peppers.
Ingredients
- 1 chicken breast
- 3 cloves garlic
- 1/4 of an onion
- A bowl of thinly sliced green chili peppers
- 1 tablespoon salt
- 1 liter water
- 1 tablespoon fish sauce
- 64 grams flour
- A little vegetable oil (or olive oil)
Step-by-step Instructions
First, boil the chicken in 1 liter of water. Once the chicken is tender, drain the water and shred the chicken.
In a bowl, mix together the green chili peppers and thinly sliced onions. Then add the flour, fish sauce, and shredded chicken into the bowl and mix well until evenly combined.
Heat oil in a pan, then add the well-mixed chicken mixture into the pan and spread it evenly across the surface of the pan.
Fry for a few minutes until the bottom surface of the pancake turns golden brown.
Then flip it over with a flat spatula and continue frying. Add more oil if needed.
Once the surface of the pancake has turned golden brown, remove it from the heat and transfer it onto a plate.
The chicken pancake you've made goes well when eaten together with rice, but it's also delicious eaten on its own as a snack.
Source: maangchi.com
