Hello everyone! For those who want to enjoy something light for breakfast, I'd like to share a healthy and delicious bacon fried rice recipe.
Ingredients
- 75 grams of bacon (cut into small square pieces)
- 1 onion (thinly sliced) and a little spring onion
- 1 bunch of coriander (thinly sliced)
- 1 carrot (thinly sliced)
- A little bean sprouts
- Two bowls of rice
- 1 egg (beaten lightly)
- 2 tablespoons of vegetable oil and a little sesame oil
- 1/4 teaspoon of salt and 2 tablespoons of soy sauce
Step-by-step method
1. Heat a pan and add a little oil. Once the oil is hot, add the bacon, onion, coriander, carrot, and bean sprouts, and fry for about 4 to 5 minutes.
2. Once the carrot has softened, add the rice and fry until well mixed.
3. After frying for about 3 to 4 minutes, add the egg and continue frying for about 1 more minute.
4. Then add the salt, soy sauce, and sesame oil, and continue frying for about 1 to 2 minutes.
After tasting to check the seasoning for a mild saltiness, your delicious bacon fried rice is ready to serve.
Source: Spicetheplate.com
