Hello everyone. This time, I want to share a recipe for how to fry protein-rich chicken to make it spicy and delicious.
Ingredients
- Chicken 1.5 viss (about 2.4 lbs)
- Salt and ground black pepper, a little
- Whole black peppercorns, 2 tablespoons
- Chili powder, 1 tablespoon
- Wheat flour, 95 grams
- Eggs, 2 (beaten with 2 tablespoons of water)
- Bread crumbs, 135 grams
- Garlic powder, 2 teaspoons, and onion powder, 1 teaspoon
- Oil for frying
Step-by-step instructions
1. Cut the chicken into medium-sized pieces, then rub with salt and ground black pepper.
2. Heat a pan and toast the chili powder and whole black peppercorns until fragrant.
Put the toasted chili powder and black peppercorns into a mortar, add 1 teaspoon of salt, and pound until finely ground. Then transfer to a large bowl.
3. Next, prepare 3 bowls.
Put wheat flour in the first bowl, eggs in the second bowl, and in the third bowl, mix bread crumbs, onion powder, garlic powder, salt and a little ground black pepper together evenly.
4. Next, coat the chicken with wheat flour. Dip it into the egg. Then coat it again with the bread crumbs.
5. Once all these steps are complete, get ready to fry. Heat a pan and add oil. When the oil is hot, fry the chicken pieces prepared earlier for about 3 minutes.
6. Put the fried chicken into the bowl with the chili powder mixture prepared in step (2) and mix with a spoon. Then transfer to a serving plate.
7. Now you have a delicious spicy fried chicken patty. You can enjoy it dipped in your favorite sauce.
Source : Thewoksoflife.com
