Hello everyone! Let's fry up this delicious beef and potato fry to get the nutrients from protein-rich beef along with potatoes, which are rich in fiber, potassium, vitamin C, and vitamin B6.
Ingredients
- 1 pound beef (boiled)
- About 1 pound potatoes (cut into small pieces)
- Half an onion (thinly sliced)
- 1 bulb garlic
- 1/4 teaspoon chili powder, salt and black pepper powder to taste
Step-by-step Instructions
1. Cut the potatoes into small pieces and put them in a pot. Add water and a little salt, then boil for about 15 minutes.
2. While the potatoes are boiling, cut the beef into pieces about half the size of a finger. Also thinly slice the garlic and onion.
3. Once the potatoes are boiled, let them cool down. Then cut the potatoes into pieces the same size as the beef. After that, put the beef, potatoes, onion, and garlic into a bowl and mix them together evenly.
4. Next, add the chili powder, black pepper powder, and salt, and mix again evenly.
5. Heat up a wok and add a little oil. Once the oil is hot, add the mixed beef and potatoes and fry for about 15 minutes.
6. After 15 minutes, taste the potatoes and beef to check if they are tender.
Then, put it on a plate and enjoy it deliciously with rice.
If you'd like to enjoy it on its own, you can add a half-fried egg on top for an even tastier meal.
Source: Thespruceeats.com
