If you have a good jam on hand, it's convenient for breakfast, and if you're hungry at night, you can easily make bread and jam salad. So here's a way to share a delicious mixed fruit jam recipe that you can make at home.
Since it's a mixed fruit jam, you need to add a variety of fruits. So into a large bowl, cut and add one apple, cut and add one mango, cut and add one guava, peel and add one orange, if you have plum, cut and add one plum too, add a handful of grapes, cut and add a handful of pineapple, then mash it all together. Remove the seeds from all the fruits before adding.
Once it's mashed a bit, use a blender or fruit grinder to blend it until smooth.
Put a pot on the stove, take 4 cups worth of the blended mixture, and add it into the pot. Add 500 grams of sugar and stir. Let it come to a boil while stirring.
After about 45 minutes, it will start to thicken. Keep stirring continuously. Once it has thickened to a jam-like consistency, turn off the heat and let it cool.
Once it has cooled, pour it into a bottle and store it in the refrigerator. You can start eating it the next day. Now you have a delicious mixed fruit jam ready to enjoy.
Source: www.tiffinbox
