Hello everyone! This is easy to make. Let me show you a sushi roll recipe that's both delicious and filling.
You can roll these up with your family on your days off too.
Ingredients
Seaweed (nori)
Rice (Shan rice or sticky rice)
Salmon
Avocado
Cream cheese
Sesame oil, a little salt
Method
First, cook the rice. Once the rice is ready, mix in a little oil and a little salt.
Spread out the seaweed sheet and place the rice on top first.
Cut the salmon into thin, long slices.
Lay it on top, then add the avocado and cream cheese. You can add any meat or vegetables you like.
Then roll it up carefully.
After that, use a sharp knife to cut it into small pieces, and it's ready to enjoy!
Source: fifteenspatulas.com
By: MyFood Myanmar
