For those who love chocolate and sweets, here's a recipe for sweet, rich, and delicious chocolate pancakes that we'd like to share with you.

To make it, first crack 1 egg into a large bowl, add sugar – 50 grams (1/4 of a cup), and stir well.

Add milk – 240 milliliters (1 full bowl), and melted butter – 2 tablespoons, then stir again.

In another bowl, add flour – 160 grams, cocoa powder – 40 grams, Baking Powder – 1½ teaspoons, Baking Soda – ½ teaspoon, and a little salt, then mix well.

Once well mixed, pour it into the first bowl and stir again.

Add about 60 grams of small chocolate chips and stir again.

A flat pan works better for frying. Put 1 piece of butter into the flat pan, and once the butter has melted, scoop up the mixture with a large spoon and fry it. Flip it over on both sides and fry for about 2 minutes, and it's done.

Once all are fried, place them on a plate, stacked up.

Cut 100 grams of chocolate into small pieces with a knife. Place a pot on the stove and pour in Heavy Cream – half of a large bowl.

Once it comes to a boil, take it off the stove. Add the 100 grams of chopped chocolate and let it sit for 1 minute. Once the time is up, stir it, and it will turn into a thick chocolate sauce.

Slowly pour the thick chocolate sauce over the pancakes you fried earlier.

And there you have it – delicious, sweet, rich chocolate pancakes!

Source: www. thecookingfoodie