If you feel like drinking a cool iced tea but also want to have some fruit juice, try mixing up this mango iced tea.
Ingredients
- Mango 1 cup
- Ice cubes, a small amount
- Water 4 cups (64 tablespoons)
- Tea bags 4 bags
Steps to prepare
1. Pour 4 cups of water into a pot and heat on high heat. Once the water comes to a rolling boil, turn off the heat.
2. Then add the 4 tea bags and steep for about 2 minutes. Afterward, remove the tea bags and place the tea into the refrigerator to cool.
3. Put the ice cubes into a large glass. Then fill about half the glass with mango juice. Fill the remaining half of the glass with the tea.
Then stir the mango juice and tea together until they blend into one.
If you don't want to stir it like that and prefer to drink it neatly layered instead, cover the top of the large glass with another glass as before and shake it carefully. This way, you can also enjoy a delicious mango iced tea.
Instead of the mango juice flavor and the tea flavor separating out on their own, the two flavors blend into one, and it's incredibly delicious to drink — you'll only truly appreciate it once you make and taste it yourself.
Source: Futuredish.com
