I'd like to share a simple and easy method for preparing at home the grilled beef that you'd otherwise have to pay a high price for at a hotel. Since you can cook various delicious dishes with just one oven, you should definitely keep an oven in your kitchen.
Ingredients
Photo Source: merckfoods.com
- 2 pieces of beef ribs
- 1 teaspoon of finely chopped coriander (as fine as possible)
- 4 cloves of garlic (thinly sliced)
- 1 and a half tablespoons of vinegar
- 4 tablespoons of olive oil
- About a quarter teaspoon of chili powder
- About a quarter teaspoon of black pepper powder
- A little salt
Step-by-step preparation method
First, in a large mixing bowl, add the garlic, coriander, vinegar, 3 tablespoons of olive oil, 1 teaspoon of salt, chili powder, and black pepper powder, then mix well.
Next, put the two pieces of beef into the bowl and let the marinade soak into the meat. Then place the meat pieces into a sealable bag and pour the remaining marinade over the bag. Don't forget to seal the bag so no air gets in. Then place it in the refrigerator for a long period. It's best if left overnight. Before cooking, take it out of the refrigerator about an hour beforehand so that it comes to room temperature.
Preheat the oven to 400 degrees Fahrenheit. Then heat a pan over medium heat, add 1 tablespoon of olive oil, and fry the beef pieces. Fry each side of the meat for 3 minutes. While frying, sprinkle a little salt over it.
Place the fried beef pieces into a baking pan. Also pour in the oil from the pan. Then bake in the oven for 7 to 9 minutes.
Now you can enjoy delicious grilled beef. You can also serve it together with mashed potatoes with cheese.
Source: www.mydeliciousmeals.com
