For those who want to enjoy a warm, nutritious plate of fried rice for breakfast in the morning, this time we'd like to share the recipe for Tomato Ketchup Fried Rice.

Ingredients

  • 3 tablespoons oil
  • 8 tablespoons thinly sliced onions
  • 1 carrot (thinly sliced)
  • 1 bowl green cauliflower (thinly sliced)
  • 2 cloves garlic

  • 2 bowls of rice
  • 2 tablespoons tomato ketchup
  • 1 teaspoon soy sauce, a little salt and ground pepper
  • 1 tablespoon thinly sliced spring onions
  • 1 teaspoon sesame seeds

Step-by-step preparation method

1. Heat the pot and add oil. Then add the onions, carrots, and green cauliflower, and stir-fry for about 1 minute.

2. Next, add the garlic, tomato ketchup, soy sauce, and a little ground pepper, and stir-fry for about 1 minute.

3. Next, add the rice and stir-fry for about 2 minutes.

4. Then add the green peas and a little salt, and stir-fry until the green peas become warm.

Once everything is fried, taste it to check the sweetness and saltiness. Just before taking it off the stove, sprinkle in the spring onions and sesame seeds.

Once all these steps are complete, you'll have a delicious plate of Tomato Ketchup Fried Rice ready to enjoy.

Source: Drivemehungry.com