For those who love preparing food and those who love eating it, this time we want to share a recipe for making sweet fried sweet potatoes.
If you're tired of eating boiled sweet potatoes, let's make something different by frying them instead.
Ingredients
- Sweet potatoes - 500 grams
- Oil - a small amount
- Brown sugar - 3 tablespoons
- Sesame seeds - a small amount
Step-by-step preparation
Peel the sweet potatoes and cut them into medium-sized pieces. Then soak them in cold water for about 30 minutes. After 30 minutes, drain the water and wash the sweet potatoes again. Then wipe the sweet potato pieces dry with a clean cloth.
Next, pour a generous amount of oil into a pot and fry the sweet potatoes for 5 to 8 minutes. Remove the fried sweet potatoes and place them on oil-absorbing paper.
Next, add a small amount of oil to another pot, add the sugar, and stir until the sugar dissolves completely. Then add the fried sweet potatoes back in and fry for about 1 to 2 minutes.
Finally, your sweet fried sweet potatoes, a type of Korean snack, are ready to be enjoyed. You can also sprinkle peanuts or sesame seeds on top for extra decoration.
Source: mykoreankitchen.com
