For all the cake lovers out there, I'd like to share a simple and easy cake recipe. This is a lemon cake that can be easily made with just a mug and a microwave.
Ingredients
- Butter 1 tablespoon
- Egg 1
- Almond flour 3 tablespoons
- Coconut flour 1/4 teaspoon
- Baking powder 1/2 teaspoon
- Vanilla 1/4 teaspoon
- Lemon juice 1 tablespoon and lemon zest (grated with a knife) 1 teaspoon
Step-by-step instructions
1. In a mug that can withstand microwave heat, add the butter, egg, almond flour, coconut flour, baking powder, vanilla, and lemon juice, then mix with an electric mixer until it becomes a creamy consistency.
2. Then add about 3/4 of the lemon zest and mix evenly. Sprinkle the remaining lemon zest on top.
3. Put the mug into the microwave and heat it for about 1 minute 40 seconds. When the set time is up, take it out of the microwave and test it by inserting a toothpick.
When you pull out the toothpick, if no crumbs or batter stick to it, your cake is done. If some cake residue does stick to it, heat it in the microwave for a few more seconds.
In the end, you'll have a delicious and easy-to-make single-serving lemon cake made in a mug.
Source: Kirbiecravings.com
