Here's a step-by-step guide to making delicious milk chocolate popsicles at home by yourself. It's super easy to make, and since it doesn't require a lot of ingredients, it should be quite convenient to prepare.
First, place a pot on the stove and add 1 cup of milk powder along with 3/4 of a cup of water. Mix well and heat until it starts to boil.
Once it starts boiling, add 1/3 cup of condensed milk. Mix 1 tablespoon of cornstarch with a little water and add it in as well. Then, keep stirring thoroughly while it's simmering.
Once it thickens up, transfer it into a bowl or a cup, add half a teaspoon of vanilla, mix it in, and let it cool down.
Once it has cooled down, pour it into popsicle mold cups. Since the sticks that come with these molds usually aren't very sturdy, it's better to use proper wooden popsicle sticks instead. Then place them in the freezer overnight, or for about 8 hours.
Once the time is up, add hot water to a pot and heat the bowl containing the chocolate pieces over it from above, stirring as you go. This is basically a way of heating the chocolate pieces so they melt.
Once the chocolate has melted, transfer it into a large glass bowl. If you like peanuts, chop or crush some peanuts into small pieces and mix them in.
Take out the popsicles you placed in the freezer earlier and dip them into the chocolate bowl. Hold them for about a minute, and once the chocolate has hardened, they're ready to eat.
And there you have it — delicious milk chocolate popsicles ready to enjoy.
source: www.tiffinbox
