Hello everyone! Can you believe that with just okra and half an onion, you can prepare a delicious fried vegetable dish? If you'd like to believe it only after trying it yourself, let's go ahead and try out the step-by-step method given below at home and enjoy this fry.
Ingredients
- About 1 viss (1.6 kg) of okra
- 1 teaspoon of chili powder
- 1/2 teaspoon of turmeric powder
- A little masala and salt
- 1 tablespoon of butter
- Half an onion
- About 3/4 teaspoon of tamarind powder
Step-by-Step Method
1. Wash the okra thoroughly until clean.
2. Wipe the washed okra with a clean cloth so that it becomes dry.
3. Then cut the okra into small pieces about one centimeter in size. You should discard both ends of the okra.
4. Slice the onion thinly into long strips as well.
5. Heat a pan, add oil, and fry the okra for about 10 minutes.
6. Add the onion and butter, and continue frying.
7. Add the turmeric powder, salt, and chili powder, and continue frying.
8. Stir-fry evenly for about 5 minutes, then add the tamarind powder and fry for another 3 minutes.
Now you have a dish of spicy fried okra with onion that's complete in both aroma and flavor.
Source: Kitchenbowl.com
