Hello everyone! This time, the recipe we'd like to share with you is how to make delicious fried patties from salmon, which is rich in omega-3 fatty acids.
Ingredients
- 4 tablespoons mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon mustard
- Salt and pepper, to taste
- 1 pound salmon
- 90 grams Panko breadcrumbs
- 3 stalks spring onion (finely chopped)
- 2 stalks cilantro (thinly sliced)
- 8 tablespoons vegetable oil
Step-by-step instructions
1. First, cut the salmon into small cubes.
2. In a large bowl, add the mayonnaise, lemon juice, mustard, salt, and pepper, and mix well until combined.
3. Into that bowl, add the salmon, about 1/4 of the Panko breadcrumbs, spring onion, and cilantro, then mix and knead well together.
4. Shape the resulting fish mixture into patties. Then coat them with the remaining breadcrumbs.
5. Place the resulting fish patties on a plate and refrigerate them. (If you don't want to chill them, you can fry them right away.)
6. Heat a pan and add oil. Once the oil is hot, add the fish patties and fry for about 2 minutes.
7. Once the fish patties turn golden brown, flip them to the other side and fry for another 2 minutes.
Once everything is fried, you'll have delicious fried salmon patties ready to enjoy.
Source: Onceuponachef.com
