One ingredient that's essential in every dish you cook is onion. Onions not only help make your dish fragrant, but also provide health benefits.

So this time, let's share a recipe on how to stir-fry beef deliciously with plenty of onions.

Ingredients

  • Half an onion (thinly sliced)
  • About 4 slices of ginger
  • 1 tablespoon vegetable oil
  • 1 tablespoon sugar
  • 2 tablespoons cooking wine

Source: abc7news.com

  • 0.5 lb beef
  • 3 tablespoons oyster sauce
  • 2 tablespoons soy sauce

Step-by-step instructions

1. Pour about 500 ml of water into a pot and bring it to a rolling boil. Once boiling, add the beef and let it cook for about 1 minute. Once the beef's original color changes, remove it from the pot. After letting it cool,

2. Put the oyster sauce, soy sauce, cooking wine, and sugar into a small bowl and mix well.

3. Heat a wok and add oil. Once the oil is hot, add the ginger and fry for about 1 to 2 minutes to release its flavor into the oil. Then add the sliced onions and stir-fry for about 4 minutes.

4. Next, add the sliced beef into the wok and stir-fry for about one minute.

5. Finally, pour in the oyster sauce and sugar mixture from step (2) into the beef and stir-fry for about 5 minutes. Once the sauce has thickened, remove from the wok and transfer to a serving plate.

And there you have it — a delicious stir-fried beef with onions.

Source: Spicetheplate.com