Hello everyone! For those who are bored of eating meat dishes all the time, this time I want to share a tasty vegetable stir-fry recipe. It's not just vegetables alone, but stir-fried together with scrambled eggs.

Ingredients

  • 1 egg (beaten)
  • 1 carrot (cut into thin strips)
  • 1 green chili pepper (sliced thinly)
  • 2 cloves garlic (sliced thinly)
  • 1 bundle of needle mushrooms

  • 2 tablespoons oil
  • 1/4 teaspoon salt
  • 1/2 tablespoon fish sauce

Step-by-step instructions

1. Heat a pan and add 1 tablespoon of oil. Once the oil is hot, add the egg and fry it. When the egg is half cooked, stir it with a spoon. After about 30 seconds, remove it and set it aside on a plate.

2. Add another 3 tablespoons of oil into the pan, then add the carrot and chili pepper, and stir-fry over medium heat for about 2 minutes.

3. Add the needle mushrooms and garlic, and stir-fry. Add salt and fish sauce, then stir-fry for about 2 to 3 minutes until evenly cooked.

4. After that, add the previously fried eggs and stir-fry for another minute until evenly mixed.

And there you have it - a delicious mixed vegetable scrambled egg stir-fry.

Enjoy it deliciously together with rice.

Source: Spicetheplate.com