Hello everyone! Tofu can be added as an ingredient when making soup, and it can also be enjoyed as a fried dish. This time, I'd like to share a recipe for frying tofu coated with sesame.

Ingredients

  • 1 tablespoon each of white and black sesame seeds
  • 2 tablespoons of corn flour
  • A little salt
  • A little chili powder
  • A little oil
  • 1 block of tofu (cut into small square pieces)
  • 1 stalk of spring onion (sliced thinly)

Step-by-step Instructions

1. On a plate, add 1 tablespoon of white sesame seeds, 1 tablespoon of black sesame seeds, 2 tablespoons of corn flour, a little salt, and a little chili powder, then mix well. After that, coat the small tofu pieces with this mixture.

2. Heat a pan and add oil. When the oil is hot, add the tofu pieces and fry them. Once the tofu turns golden brown, flip to the other side and fry again.

Once both sides are fried, you'll also need to fry the edges of the tofu pieces.

Once everything is fried, you'll have delicious sesame-coated fried tofu. Sprinkle a little spring onion on top and enjoy it with your favorite vinegar sauce or dipping sauce for a tasty meal.

Source: Chinasichuanfood.com