Hello everyone. This time, for those who love seafood, I'd like to share a recipe for a sweet and sour spicy shrimp dish.
Ingredients
- Butter - 4 tablespoons
- Garlic - 4 cloves (thinly sliced)
- Shrimp - 1.5 lb, large size (peeled and deveined)
- Black pepper powder - 1 teaspoon
- Salt - 1/2 teaspoon
- White wine (or chicken broth) - 4 tablespoons
- Chili powder - 1/2 teaspoon
- Lemon juice - 2 tablespoons
- A little bit of coriander leaves
Step-by-step instructions
1. Put 2 tablespoons of butter into a pan and melt it. Add the garlic and sauté until fragrant.
2. Then add the shrimp. Add the salt and black pepper powder and fry for about 1-2 minutes. Then flip over to the other side and continue frying for another 1 minute or so.
3. Next, add the chicken broth (or white wine) and chili powder, and let it come to a boil for about 1-2 minutes.
4. Then add the remaining 2 tablespoons of butter, lemon juice, and coriander leaves. After mixing well, taste and adjust the seasoning as needed.
Once done, you can take it off the stove.
And there you have it - a delicious sweet and sour spicy shrimp dish!
Source: Cravinghomecooked.com
