Hello everyone! This time, I want to share a tasty and easy-to-make egg salad sandwich recipe that's perfect for breakfast.
When it comes to breakfast, there's nothing as delicious as making a light and simple dish yourself. So let's go through the ingredients and step-by-step instructions together.
Ingredients
Photo Source: www.archanaskitchen.com
- 5 slices of toasted bread
- 1 and a half tablespoons of mayonnaise
- 1 tablespoon of mustard oil
- A little chopped spring onion (optional)
- 5 boiled eggs
- Garlic powder
- A little chili powder
- A little salt
- A little black pepper powder
Step-by-Step Instructions
Peel the 5 boiled eggs and mash them finely. Once done, place them in a round bowl.
Next, add the mayonnaise and mustard oil into the bowl of mashed eggs and mix well. Add garlic powder, a little chili powder, and a little salt, then mix thoroughly. Taste a little and add more salt if needed.
Place the mixed egg filling onto a slice of bread, sprinkle a little black pepper powder on top, and it's ready to eat. It can be enjoyed with coffee, milk, or tea for breakfast, and it also makes a great snack when you're hungry during the day.
Source: www.mydeliciousmeals.com
