Hello everyone! Don't you want to cook a delicious beef steak at home instead of paying a high price for it at restaurants?
If you'd like to enjoy a beef steak that's usually expensive at restaurants, easily and deliciously at home, let's go through the ingredients and step-by-step preparation method shown below.
Ingredients
Ingredients needed to make the avocado salsa
- 1 avocado (cut into small cubes)
- A little coriander and parsley (thinly sliced)
- 1 tablespoon of thinly sliced garlic
- 1/2 teaspoon each of salt, cumin powder, and chili powder
- 6 tablespoons of olive oil
Ingredients needed to make the beef steak
- 1 pound of beef
- 1 teaspoon of salt
- 1 teaspoon of black pepper powder
- 2 tablespoons of olive oil
Step-by-step preparation method
1. Put the coriander, parsley, garlic, salt, cumin powder, chili powder, and olive oil into a blender and blend together.
2. Put the resulting mixture into a bowl, then add the avocado cubes and mix evenly with a spoon. After that, you can store it in the refrigerator until you're ready to use it.
3. Cut the beef into 2 or 3 pieces. Then pat the beef pieces dry. Sprinkle salt and black pepper powder on both sides of each piece of beef.
4. Heat the pan and add the olive oil. Once the oil is hot, add the beef pieces and fry them. Fry each side for about 2 to 4 minutes, until golden brown.
5. Place the fried beef on a cutting board and slice it into even pieces. Then transfer it to a plate and top the beef slices with the avocado salsa that was stored in the refrigerator earlier.
And there you have it - a delicious beef steak topped with avocado salsa that you can now enjoy!
Source: Simplyrecipes
