Hello everyone! This time, for those who want to enjoy delicious crispy fried prawns, I'd like to share a recipe for fried prawns coated with egg.
Ingredients
- Prawns 200 grams
- Corn flour 44 grams
- 1 egg
- Salt and ground pepper, a little
- Oil, a little
Step-by-step instructions
1. Peel the prawns and wash them thoroughly until clean. Then sprinkle salt and ground pepper and mix well.
2. Break one egg into a bowl, add the corn flour, and stir well to combine.
3. Next, put the prawns into the egg and corn flour mixture and coat them well.
4. Heat a pot and add oil. Once the oil is hot, add the prawns and fry until they turn golden brown.
Once they turn golden brown, remove them and place on a plate. And there you have it - a delicious plate of fried prawns!








