Hello everyone! This time, the dish we're sharing is celery egg salad. To make the presentation a bit different, we'll be using the egg shell as a serving dish.
Let's go ahead and learn how to prepare this dish so that it tastes great and looks beautifully unique.
Ingredients
- 7 boiled eggs (shelled)
- 60 grams mayonnaise
- 30 grams celery (thinly sliced)
- 2 tablespoons thinly sliced shallots
- A pinch of salt
- 2 salt-brined cucumbers (cut into small cubes)
- A pinch of black pepper powder
- A little chili sauce
Step-by-step Instructions
1. Cut the boiled eggs in half, then gently scoop out the egg yolks with a spoon and place them in a bowl. Then mash the egg yolks with a fork.
2. Next, add the mayonnaise, celery, shallots, cucumber, sauce, salt, and black pepper into the bowl and mix evenly. After mixing, taste for seasoning and add more salt if needed.
3. Neatly fill the resulting egg salad back into the egg shells. Then drizzle the chili sauce over the top of the eggs.
Now you can enjoy this delicious celery egg salad served in an egg shell.
Source: Couponclippingcook.com
