Hello everyone! For those who enjoy making light and simple meals, this time I'd like to share a recipe for delicious spicy stir-fried tofu that's easy to make.
Ingredients
- 3 dried whole chilies
- 2 tablespoons chili sauce
- 3 cloves garlic (thinly sliced)
- 1 teaspoon chili powder
- 2 tablespoons oil
- 3 pieces tofu (cut into 1-inch thick slices)
- 1/2 teaspoon salt
Step-by-step instructions
1. Toast the dried whole chilies over the fire for about 5 minutes.
2. Put the toasted chilies, garlic, chili sauce, chili powder, and oil into a food processor and blend until smooth.
3. Heat a pan and fry the tofu. Once the tofu turns golden brown, break it up into crumbly pieces. Then pour the sauce you blended earlier over the tofu. After that, pour in about 125 milliliters of water and let it simmer on low heat for about 15 to 20 minutes.
4. Once the broth comes to a boil and the sauce has thickened, add salt and a little lime juice, then taste and adjust the seasoning to your liking.
Once you've adjusted the seasoning to your taste, your delicious spicy stir-fried tofu dish is ready. Enjoy it together with rice.
Source: Pinchofyum.com
