Hello everyone. In this article, I want to show you how to fry up a bowl of beef stir-fry fragrant with the aroma of leeks.
Since the cooking method isn't difficult, you can easily fry it up at home.
Ingredients
• About 1 viss of beef (sliced thinly)
• 2 cloves of garlic (peeled and sliced thinly)
• 3 dried chilies (sliced thinly)
• 3 tablespoons of oil
• 1 tablespoon of cooking wine
• 1 stalk of leek (washed and cut diagonally)
• 1 tablespoon of fish sauce
• 1/2 teaspoon of sugar
• 1/4 teaspoon of salt
Step-by-step instructions
1. Heat a pot, add oil, and once the oil is hot, add the garlic and chilies and sauté until fragrant.
2. Add the beef and stir-fry it. Add the cooking wine and fry for about 2 minutes.
3. Next, add the leeks and fry for about 2 minutes.
4. Add the fish sauce, sugar, and salt, and fry for another minute.
After tasting and adjusting for a mild saltiness, transfer it to a plate. Now you can enjoy this delicious leek and beef stir-fry dish to your heart's content.
Source: Spicetheplate.com
