Among the many kinds of sauces like tomato sauce and chili sauce, this time I'd like to share a recipe for a uniquely different strawberry sauce. With just 3 ingredients, you can make a complete strawberry sauce dessert.
Ingredients
- About 16 oz of strawberries
- About 4 tablespoons of sugar
- About 2 tablespoons of lemon juice
Step-by-step instructions
Remove the leaves from the strawberries. Then put about 8 oz of strawberries into a pot, add the sugar and lemon juice, and heat it on the stove.
Heat it over low heat, stirring frequently with a spoon. The strawberries will soften, the sugar will dissolve, and strawberry juice will start to come out.
After about 5 minutes, add the remaining strawberries and bring it to a boil.
Once the strawberries have softened, remove the pot from the stove and let it cool. You can enjoy the resulting strawberry sauce warm, or you can chill it in the refrigerator and enjoy it cold as well.
You can drizzle the warm strawberry sauce over pancakes or ice cream, while the cold strawberry sauce can be drizzled over cheesecakes.
Source: justsotasty.com
