For strawberry lovers and popsicle fans, I'd like to share an easy way to make strawberry cookie-coated popsicles at home.
Ingredients
- Strawberry ice pop mix - 946 grams
- Sugar cookies (or any cookie type of your choice) - 4 pieces
- Dried strawberries - 2 tablespoons
- Melted butter - 2 tablespoons
Step-by-Step Instructions
1. Divide the strawberry ice pop mix evenly into the popsicle mold cups.
2. Then insert the popsicle sticks and freeze in the freezer for about 4 hours to let them set.
3. While the popsicles are freezing, put the cookies into a food processor and blend until they turn into crumbs.
4. Put the dried strawberries into a plastic bag and crush them with a rolling pin until finely broken. Then mix them with the cookie crumbs from earlier, stirring until well combined.
5. Next, pour in the melted butter and give it a final mix.
6. Transfer the resulting strawberry cookie mixture onto a plate, then chill it in the freezer for a few minutes.
7. Once the 4 hours are up, dip the popsicle mold in warm water for about 30 seconds. Then remove the popsicles from the mold and let them sit for about a minute. After that, press the strawberry cookie mixture onto all four sides of each popsicle.
8. Place the finished strawberry cookie popsicles on a tray lined with oil-absorbent paper. Then return them to the freezer to chill again.
Now you'll have delicious strawberry cookie popsicles ready to enjoy whenever you like.
Source: Thespruceeats.com
