For those who love seafood shrimp dishes, this time I want to share a recipe for sweet and sour shrimp cooked with broccoli.

Ingredients

  • Tomato Ketchup 3 tablespoons
  • Fish sauce 3 tablespoons
  • Sugar 4 teaspoons
  • Chili sauce 1 tablespoon
  • Cornstarch 2 tablespoons

  • Rice vinegar 2 tablespoons
  • Chicken stock 16 tablespoons
  • Vegetable oil 3 tablespoons
  • 1 bunch spring onions (thinly sliced, separate the white and green parts)
  • Finely sliced ginger 2 tablespoons

  • Garlic 3 cloves (finely sliced)
  • Large shrimp about 2 pounds (peeled)
  • 1 head broccoli (cut into medium-sized pieces)

Step-by-step Instructions

1. In a small bowl, mix together Ketchup, fish sauce, sugar, chili sauce, cornstarch, and rice vinegar until well combined. Then add the chicken stock and stir again until well mixed.

2. Heat a pot and add oil. Once the oil is hot, add the spring onion (white part), ginger, and garlic, and stir-fry for about 2 minutes.

3. Then add the shrimp and stir for another 2 minutes.

4. Then pour in the sauce mixture prepared in step (1). Add the broccoli and stir until well combined.

Once done, stir-fry for about 3 minutes until the sauce thickens.

Taste the seasoning for a light saltiness, and add a little salt if needed.

Sprinkle the remaining spring onion (green part) over the dish just before taking it off the stove.

Now you have a delicious bowl of sweet and sour shrimp with broccoli.

Source: Onceuponachef.com